|
T4333C : Versatile Tofu: The Meat & Dairy Alternative
Registrant: [To be determined]
Learn to make chipotle chili, vegetable lasagna, silk pies, bread pudding and much more.
Staci Davis is a vegan chef to the rock stars who has worked in Houston since 1987. She has cooked for groups as large as 200.
Instructor: Staci Davis
Area of Town:
SW Houston: 59/Fondren
Schedule: 1 Mon 6:30-9:30pm Aug 16
Fees: $52 ($15 food fee included)
There are still openings at this time.
|